Ingredients:

1 ripe banana
2 eggs
1/4 cup oats
1/2 tsp baking powder
A pinch of cinnamon

Instructions:

Mash the banana in a bowl.
Whisk in the eggs until smooth.
Add oats, baking powder, and cinnamon; stir to combine.
Heat a non-stick pan over medium heat.
Pour small amounts of batter into the pan, cooking for about 1-2 minutes per side.

Serve with your favorite skin-loving toppings!